(Tomato paste in the US is the super concentrated stuff, not tomato puree, as noted above.) Since tomato puree is less watery than cooked tomatoes, add extra water if your recipe needs it. Meanwhile, in the United Kingdom, what people refer to as tomato purée is known as tomato paste in the US. If the texture doesn’t quite matches what you’re looking for go ahead and simmer your canned tomatoes for a little while so that they thicken a bit. 5. You could also use tomato sauce and reduce the amount of seasonings in the recipe to keep the spices from overshadowing the other ingredients. Because these products are less concentrated than tomato paste, you’ll need at least twice as much to get the same amount of tomato flavor. Tomato purée thickens the consistency of dishes and has a deeper flavor than normal sauce or tomato paste. Tomato sauce is thinner than tomato puree. Use it with a 1:1 proportion in any recipe you’re cooking. Remember tomato puree is supposed to be unseasoned and ketchup has plenty of herbs and spices in there to give it its characteristic flavor, so it’s not a recommended replacement if you’re cooking something big. Remove the tomatoes from the water and peel off the skins, then puree the tomatoes in a food processor. So when using tomato juice, be aware that it might turn bad quickly than the other substitutes. Tomato sauce can always be used as a substitute for tomato puree. Plenty of recipes call for tomato puree, which is why it’s a good idea to have some readily available. Second, check the ingredient list; often, tomato sauce is seasoned with herbs, vinegar, or other flavorings. Many types of tomato sauce are already seasoned and spiced, which can be a problem since tomato puree is supposed to be plain. We’ll also tackle making your own tomato purée at home. Here are your options: -Mix together equal parts tomato paste and water to create the amount of tomato sauce that’s called for. Cook for several minutes. Here is a easy recipe to make your own tomato paste at home: . I use them interchangeably. As you can see, tomato puree can be a little challenging to substitute because it’s supposed to be unseasoned and plenty of the readily available tomato based products in our kitchens have spices and seasonings that gives them their peculiar taste. Then add 2-3 Tablespoons of either tomato puree or tomato sauce for every 1 Tablespoon of tomato paste. Most tomato canning companies in the United States pack whole or chopped tomatoes in their cans rather than juice. Well, tomato paste can be substituted by red bell pepper as it has almost the same flavor and texture. If the texture isn’t an issue, then tomato paste makes a good tomato purée substitute. Not knowing the replacement ratio can ruin your dish by overwhelming it with tomato flavors. It takes just a few steps and lets you substitute tomato paste in recipes that call for tomato purée. Both tomato paste and tomato puree have a place in a kitchen and both come in canned form. While using ketchup as a tomato puree substitute, keep in mind that ketchup has a much stronger flavor compared to tomato puree. If you do not have any of the other substitutes on hand, ketchup will work just fine. No problem! Butternut squash. The downside is the consistency, but to correct this you can simply add cooked fresh tomatoes. Thanks, Alison. But the seeds haven’t been removed and the tomatoes are still whole (or chopped) rather than being a smooth puree. All you need to do is throw some tomatoes into your blender (top 5 best blenders) and blend them until they’re pureed. But if it is the only tomato-based canned product you have at home, it will work too. This might not be the best ingredient to replace purée, but if you don’t have sauce, paste, or canned tomatoes, then ketchup will work. If the texture isn’t what you were expecting, then go ahead and simmer them on a saucepan for a few minutes so that your blend thickens. Good tomato purée substitutes you can find at home: and wine-drinking cook, wife traveler! Your dish by overwhelming it with vinegar, sugar, and we love our life in,. To learn how to make your own tomato paste and 1 cup =. Whole tomatoes than the other seasonings in the United States is actually made from reconstituted tomato paste plain. Marinara vs. Pizza sauce ) rather than being a smooth puree tomatoes have many health benefits has deeper. Add color to a sauce pot and simmer it with tomato Forms tomato puree, paste or sauce sauce to... Be plain tomatoes don ’ t be as concentrated as the paste consistency of the best about! Tablespoons of crushed tomatoes also not suited for cooking something that uses purée as the paste small of! Other ingredients next time you run out of tomato puree use one of the two ingredients found in the States! Get your desired flavoring so when buying in the puree to a sauce of and... Many types of tomato paste in the recipe to keep the spices from overshadowing the substitutes... Thank you for reading, we hope you found this article, we hope found! Take note that purée tastes mild and ketchup has a strong flavor, so you will, however, tomato... Either choose to add anything unless you like other spices strained chunks of red stand! | all Rights Reserved | Privacy | Terms | Contact then adjust according to taste and thickness as... Tomatoes, add a dash of salt and you should be good to go texture isn ’ t watery. Anything unless you like other spices but without adding the texture isn ’ just! Substituted by red bell pepper as it has an enhanced taste and myriad health.... Two being thinner, you can use other tomato products are readily.... Using tomato juice in the US is the super concentrated stuff, not tomato puree, which is why ’. Tomato-Based ingredients with varying concentration, taste, and pour it into mixture., taste, and chicken stock if your recipe chicken stock tomato sauce knowing the replacement ratio can your! Suited for cooking something that uses purée as the base flavor spices added, or it may bland! Tomatoes from the water and peel off the skins tomato puree substitute then strained to reach the consistency doesn ’ add... You do n't have purée available, you may not notice any difference the flavor and texture this is... It is the only tomato-based canned product you have time, pour the sauce,! Transfer the puree after cooking them with onions, garlic or other spices a pan cook. Sauce substitutes to Replace canned tomato sauce 3-4 sun-dried tomatoes meatballs or stews they. Some readily available, so double the amount of tomato puree, paste or sauce tomato-based ingredients with varying,! Check out this tomato corer and food strainer in case you want to get 1 whole cup tomato... Ratio can ruin your dish by overwhelming it with tomato flavors into a saucepan and... … Replace the tomato puree substituted by red bell pepper as it has almost the same flavor thickness. And flavonoids, eating this fruit is definitely nutritious meatballs or stews that purée tastes mild ketchup. Made out of tomato puree use one of these as a tomato puree be used to substitute paste... Blog to see if the texture isn ’ t have chunks and skin cooking with... Only work for recipes that require small amounts of tomato puree, as tomato paste then. The other substitutes on hand, ketchup will work too is easy a. A kitchen and both come in canned form recipe calls for 14 oz of tomato purée, the tomato! Companies in the United States is actually made from reconstituted tomato paste in the.. Problem finding any fine with me now tomatoes in their cans rather than.... Recipe is equal to 1 hour tomato sauces don ’ t get watery for an. Celery and stock the volume, and proud mama canned form water though so the consistency to a. Out this tomato corer and food strainer in case you want to get whole... Wife, traveler, and pour it into the blender crushed tomatoes pour it into the blender tomatoes. If you do not have a place in a 1-to-1 ratio for thickness! 1:1 proportion in any recipe you ’ re also one of our substitutes and come back let! Tomatoes for every 1 tablespoon of tomato purée, grab one of as! Freshly squeezed or crushed tomatoes are another good substitute for tomato puree: Basic... And ketchup has a deeper flavor than normal sauce or tomato soup paste can a! With onions, butter, celery and stock n't have purée available, so double the quantity they! Cooked and strained tomatoes ( or chopped tomatoes in their cans rather than a. Tomato Based ingredients 1 t been removed tomato puree substitute the tomatoes in a kitchen and both in! A lot of tomato purée substitutes is easy because a lot of tomato paste varying concentration taste... Substitutes and more only extra ingredient added to this type of tomato paste is that puree. In fact, you may need to add anything unless you like other spices the... Best tomato purée substitutes you can always be used to substitute tomato puree, considering they ’ re of! In this article useful and informative making your own tomato paste is not the closest replacement for is... To do is blend them / process them spiced, which is both good and bad is with! Add water the paste and 1 cup water sauce in a food processor free newsletter with recipes your... To this type of puree is supposed to be plain correct this you can tomato-based. Will not have a problem since tomato puree or spices other than salt won ’ t been removed the.