5-150kg. Ok thats enough reminiscing of drinking beer and chomping down on gyros in the Greek sunshine! Rotisserie BBQ Cyprus Grill/Souvla 12V/240V Motor Variable Speed 12kg to 20kg Commercial Grade - CGMMS-0107 $98.00 Add to Cart BeefEater Rotisserie Spit Basket - BD94835 $25.00 Add to Cart Cyprus Grill / Souvla Gyro/Yeeros Plates Disc Stainless Steel (Set of 2) - rotisserie Charcoal BBQ - GP-3078 15cm Diameter Plate - Large Gyros $40.00 Add to Cart Get your Weber up to temperature and cook on the rotisserie with the lid on. Other versions of gyro adapted from the Turkish döner kebap or Middle Eastern shawarma are never made with pork, only lamb and/or beef (sometimes ground), goat, or chicken. 99 FREE Delivery Return the onion to the food processor and add the lamb, garlic, marjoram, rosemary, salt, and pepper and process until it is a fine paste, approximately 1 minute. All are variations on a theme of spit-roasting—more precisely, on a rotisserie turned on its head. Doner. Form the meat into a log shape, wrap it in parchment paper, and then in foil. Add this to the pork shoulder along with the lemon juice, Greek Gyros BBQ Rub and olive oil. Process the meat to a smooth paste in your food processor or stand mixer, adding ice water or crushed ice as directed in your recipe. One to three heating elements are banked around and behind the meat, leaving the front and most of the sides free for slicing. It comes with forks that only have two prongs, which secure the meat in place. Grosvenor House, 3 Chapel Street, Congleton, Döner Gyro CODE: 02-0109. An example of this would be a traditional industry Gyros spit. Unfortunately vertical rotisseries seem very expensive when I only need it sporadically. This helped massively and kept the meat in place during construction. One of the world's most universal street foods is some sort of savory filling folded into a flatbread. My favourite Greek foodie hangout is a place…. If you have bought fresh, freeze it for a few hours, you want it to be semi frozen. If you are not familiar with them, it is kind of like a gyro, only it uses pork on a huge vertical rotisserie. Howard Carter (aka Mr Smokey) is brainchild, owner and CEO of The Smokey Carter. Ground meat gyros are made in much the same way as sausage, so it helps if you read a good sausage-making guide before you attempt the procedure. I like to make this the day before to allow the flavours to develop. https://www.bbqspitrotisseries.com.au/lamb-gyros-spit-roast-recipe 1) have you ever tried smoking the kebabs? 5-150kg. Cover and refrigerate at least 1 hour or up to over night. Mix thoroughly and leave in the fridge overnight for best results. COMAYSTRA Shawarma Kebab Grill Doner Burner #4. The latter is more common in Middle Eastern cuisine; Doner kebabs and shawarma come to mind. Gyro. Get your Weber up to temperature and cook on the rotisserie with the lid on. It's tricky to replicate on a home rotisserie, but it can be done. There were a few straggly bits of onion so these burnt on the outside, but they easily came off and fell into the fire. NSF/ANSI Standard 4 . PRODUCTS. [photo: Ghalia al-Azmeh] Yield: Makes 6 to 8 servings Preparation Time: 2 days in all MEAT PRODUCT & FOOD MARKETING INDUSTRY SA. The other popular Greek street food has to be the Gyro: slabs of marinated meat stacked high on a vertical rotisserie and allowed to rotate, render and cook slowly until the fat has rendered and offer up a succulent morsels of meat with the edges of the … Gyros has always been one of my favourite Greek snacks so we just had to make our own Greek Gyros BBQ Rub. One of my favourites is PitaFan in Rhodes old town. Also do you…, Sounds fantastic Mr Smokey. If you continue to use this site we will assume that you are happy with it. BIKRE SA. Wonderper Vertical Rotisserie Oven Electric Grill Countertop Oven Shawarma Machine Rotisserie Grill Wonderper Vertical Rotisserie Oven is a small but effective device for home use. Roast the meat at 400 degrees Fahrenheit or higher, periodically stopping the rotisserie and slicing away the meat from the outside. I didn't have 6 hours of prep time, 5-80kg. Pork shoulder works great as it has a nice fat content to keep the meat moist. It's easiest if the meat is slightly frozen, which makes it firmer. BIKRE SA. Ours was in the freezer so I took it out and left to thaw for around 1-2 hours. Chicken Gyro CODE: 02-0015. Process until smooth puree is formed, about 1 minute total, scraping down sides with rubber spatula as necessary. Spinning Grillers Shawarma Machine 4 Burners Natural Gas #6. We use cookies to ensure that we give you the best experience on our website. Gyros (pronounced yeros) is a style of cooking on a BBQ spit which originated in the Mediterranean in the 19th century and in more recent years it is becoming prevalent among spit roasting enthusiasts throughout Australia.. What is it? The meat is formed into a sausage-like loaf, then cooked on a vertical rotisserie in the same way. Anciun Kebab Grill Gyro Grill Chicken Grill Kebab Machine for Home Rotating Grill Multigrill, Kebab Skewers, Stainless Steel, Rotisserie, 50-300 ℃ Adjustable £168.99 £ 168 . He was educated at Memorial University of Newfoundland and the Northern Alberta Institute of Technology. Slice away the outer layers as they brown, and use them to make your gyros. https://homeisakitchen.com/2015/08/23/easy-homemade-gyro-meat-recipe To make the sliced meat version of gyros meat, select a roast of pork or lamb with a diameter wider than the prongs on your rotisserie. Shawarma is an Arabic rendering of Turkish çevirme[tʃeviɾˈme] ‘turning’, referring to the turning rotisserie. The Weber Rotisserie is a great investment and one that you won’t regret. GYROS (VERTICAL ROTISSERIE) Products; Meat products; GYROS (VERTICAL ROTISSERIE) Pork Meat Gyro elite CODE: 02-0007. ALP Multi-Functional 1500W Countertop Rotisserie #7. Stop the processor as needed to scrape down sides of bowl. Gyro Grill Machine Electric Shawarma Grill SEAAN Doner Kebab Vertical Rotisserie Broiler Temperature Adjustable 122°F-572°F 3000W 5.0 out of 5 stars 3 $238.31 $ 238 . As the outer edges cook and brown, they're shaved away to fill sandwiches, leaving a fresh layer of pork exposed to the rotisserie's heat. The rotisseries on home grills and ovens -- even countertop ovens -- … I improvised with the horizontal rotisserie attachment to my grill which is nearly as good. In Greek, the word gyro or γύρο (pronounced YEE-roh) means "turn or revolution," and that's just what this fabulous cone of pork does on an upright rotisserie grill. Place the thinly sliced pork shoulder in a bowl. Tzatziki is also a must (recipe below)! You’ll find three main types of rotisseries in your search. Remta Full Set 55lbs Meat Capacity 2 Burner Vertical Rotisserie #3. The filling in gyros is usually meat cooked on a rotisserie, where its outer edges become crisply browned. Fred Decker is a trained chef and prolific freelance writer. The rotisserie used in gyro shops is a special variety that holds the meat vertically as it's cooked. Bonus! Shawarma Machine-Gyro Machine-Doner Kebab Machine-Tacos Al Pastor Machine -Backyard Vertical Rotisserie Machine and Kebab Grill. I’v made Gyros a few times on the BBQ. It … 5-150kg. You put the meat you’d like to roast on a spit and then slowly spinning it over the heat source; yet each type of rotisserie each offer their own unique set of benefits. MEAT PRODUCT & FOOD MARKETING INDUSTRY SA. Chicken Gyro CODE: 02-0015. Features & Benefits. 5-150kg. June 12, 2013. Take the boneless, skinless chicken thighs and bash them out using a rolling pin and some cling film. The rotisserie used in gyro shops is a special variety that holds the meat vertically as it's cooked. I also made a metal base out of a lid from a large can of tin tomatoes which I had drilled holes in to fit over the prongs. Once all the meat is on the skewer, affix the second disc onto the skewer and squeeze the 2 dics tightly together so that the meat is wedged between the 2 discs. For just a couple of euros you can enjoy a soft warm pitta bread filled with either chicken or pork gyros meat with salad, tzatziki a few chips and some extra seasoning. You'll see this in action at rotisserie gyro shops also, when the orders come in faster than the rotisserie can crisp the outside, they will slice the meat off and throw it on the flat top. This particular recipe using ground lamb is closer to the Greek-American gyro. Preheat the grill to high. (Follow your Kitchen Rotisserie manual for time and temperature.). I’v made it simply using our Piri Piri BBQ Rub before and it works great! Whether you use lamb or a beef-lamb mixture, the meat should be finely ground, lightly salted and thoroughly chilled. Grate half a cucumber, squeeze out as much water as possible using muslin fabric. Hi Mely, I have a horizontal rotisserie for my gas grill and also have a wood pellet smoker. I wanted to make sure the meat didn’t move around, so I dug out some forks that had four prongs on, which I had from an old rotisserie that never worked. History Although the roasting of meat on horizontal spits has an ancient history, the technique of grilling a vertical stack of meat slices and cutting it off as it cooks … NJTFHU Shawarma Grill Doner Kebab Machine Gas Gyro broilers Home Vertical Rotisserie with 2 Burner 110V stainless steel for Chicken Roast,Turkey Roast,Tacos,Roast,Beefer 5.0 out of … Served with lots of other tasty dishes including moussaka, halloumi, stuffed vine leaves, Greek salad, hummus, olives and warn flat breads. I then wrapped the metal plate in tin foil before threading on the meat. This sweet potato and quinoa salad bowl recipe is high in protein, low in fat, and high in spicy and sweet flavor. 5-80kg. Copyright © 2020 Leaf Group Ltd., all rights reserved. A couple of times it was pre Weber rotisserie so involved manual turning. I could have gone the extra mile and do as the Greeks do and have a few chips in their gyros, but I think we had enough food to feed an army. Doner kebab (also döner kebab) (UK: / ˈ d ɒ n ər k ɪ ˈ b æ b /, US: / ˈ d oʊ n ər k ɪ ˈ b ɑː b /; Turkish: döner or döner kebap [dœˈneɾ ceˈbap]) is a type of kebab, made of meat cooked on a vertical Season with salt, pepper a splash of olive oil and the juice of a lemon. The meat is sliced off in pieces for the tacos. Some dishes that are commonly cooked on a vertical rotisserie include: Döner kebab from Turkey; Gyro, from Greece; Shawarma, from the Middle East and the Arab World His articles have appeared on numerous home and garden sites including GoneOutdoors, TheNest and eHow. The meat was tasty and moist and as I mentioned earlier we all had a dusting of rub over the top to add a final seasoning at the table. The rotisseries on home grills and ovens -- even countertop ovens -- are invariably horizontal. Chances are, these will not be a good fit for your home. In this recipe I also provide a Greek tzatziki salad for an accompaniment. Pork Meat Gyro premium CODE: 02-0382. // Leaf Group Lifestyle, How to Cook Prime Rib on an Electric Spit Rotisserie, How to Smoke a Leg of Lamb Using an Electric Smoker, How to Cook Pork Chops on an Electric Griddle, Fine Cooking: The Secret of Spooled Gyro Meat, Serious Eats: The Food Lab -- Homemade Greek-American Lamb Gyros, A New Book of Middle Eastern Cooking; Claudia Roden, Garde Manger: The Art and Craft of the Cold Kitchen; Culinary Institute of America. 31 Slice the onion as thin as possible and add this to the bowl also. thanks! There were a few straggly bits of onion so these burnt on the outside, but they easily came off and fell into the fire. I’v also made it just using chicken and another time just using pork. In Greece, the filling is typically made with pork. Layer the onions in with the meat too. Cook on high for 15 minutes. 2) Would a horizontal rotisserie work well for this in place of a vertical? Of course, we are leaving out those that are designed for commercial cooking. In previous careers, he sold insurance and mutual funds, and was a longtime retailer. Li Bai Vertical Rotisserie 1350W Rotating Kebab Machine #5. This gyros was 3.5kg and took just over 1 hour. The most common method is a horizontal rotisserie, which you may have seen before in your local grocery store's deli, whereas a shaved lamb for a gyro would be on a vertical rotisserie. Any left over meat can easily be frozen for a later date and reheated in a frying pan. Vertical Rotisserie Cooker Grill Get vertical and enjoy delicious rotisserie food without the hassle or mess. Use a long, sharp knife to carve the meat into slices 1/8th inch or less, or ask your butcher to slice it for you. Make Your Own Bacon Home Curing Kit Instructions and FAQ’s, Hi John, yes this would work just as well in a slow…, Can this recipe be cooked in a slow cooker. This versatile device is ideal for roasting of all types .Commercial Vertical Rotisserie to prepare healthier, tastier meals by draining away the fat while keeping flavor sealed in. You need a rotisserie skewer and 2 gyros discs. India's dosas are a variation on this theme, and so are Turkish doner kebab, Mexican burritos, Middle Eastern shawarma and Greek or Greek-American gyros. Once served you can also use a little extra of the seasoning to dust over the meat and salad for extra flavouring. One of the Best Ways to Cater for a Party. You might need to remove the spit assembly to do this. Slide the slices onto your rotisserie's spit and secondary prongs, pressing them together as tightly as possible. Attach one disc to the rotisserie skewer and thread each piece of meat onto the skewer one by one up against the gyros disc. As they’re so good and being so cheap so after a few Mythos you can have a gyros for the walk home and then another for when you get back. For this recipe I brought the two together which I think complimented to the texture and flavour of the end result. Certifications. Finally chop some fresh dill and mint and mix all the ingredients together. PRODUCTS. Cheshire, CW12 4AB. After carving off some of the meat you can put it back on the rotisserie to crisp up the meat underneath. Wrap the entire log in heavy-duty plastic wrap, then poach it in 180 F water until its internal temperature reaches 160 F. Let the log cool, then transfer it to your rotisserie's spit. One to three heating elements are banked around and behind the meat, leaving the front and most of the sides free for slicing. Shawarma. This gyros was 3.5kg and took just over 1 hour. 1.2kg Chicken Thighs (Skinless and Boneless). They can still produce a satisfactory result, but it takes some extra work. Season the slices with salt and pepper, and herbs such as oregano, if you wish. He is a fully fledged foodie and lover of all things barbecue. GYROS (VERTICAL ROTISSERIE) Products; Meat products; GYROS (VERTICAL ROTISSERIE) Pork Meat Gyro elite CODE: 02-0007. Thin slices of the meat are stacked onto a spit, where they compress under their own weight. The meat was marinaded with our brand new Greek Gyros BBQ Rub. 5-50kg. Place the meat onto the rotisserie skewer. In this style of rotisserie, balance of the load is less important than with a horizontal rotisserie; this feature is useful, as the meat is typically shaved off a bit at a time. Load up the spit with the marinated meat, pressing down as you go and keeping the build as even as possible. Place the lamb mixture in bowl of food processor with the onion, garlic, and bacon. I still needed a spare pair of hands (Mrs Smokey) to hold the spit whilst I threaded over the meat. 5-50kg. Add the shreds of cucumber to a bowl with a pot of full fat Greek yogurt. The point of the rotisserie is to keep the outside crispy over time when serving many portions to customers. When you're doing it at home it's much better to just crisp it up on a pan. Crush in two cloves of garlic. Some dishes that are commonly cooked on a vertical rotisserie include: Döner kebab from Turkey; Gyro, from Greece; Shawarma, from the Middle East and the Arab World; Taco al pastor, from Mexico Place a double-thick piece of aluminum foil folded into a tray directly under the meat to catch any drippings. With a vertical spit, the flame would then need to come from the sides. #8. It was still fairly solid which was perfect for slicing super thin slices of around 2-3mm. After carving off some of the meat you can put it back on the rotisserie to crisp up the meat underneath. Thats dedication for you! Spinning Grillers Shawarma Machine/ Grill is perfect for your backyard party. Photo Credit: Wikipedia taco al pastor entry: The only problems were. I’v enjoyed this go to snack in Rhodes, Corfu, Athens, Crete and Mykonos and never paid more than 2.50 euros. You can enjoy grilled wings or shawarma right in your kitchen without having to go into authentic restaurants. In this style of rotisserie, balance of the load is less important than with a horizontal rotisserie. Döner Gyro CODE: 02-0109. Many of our BBQ rubs will work great for this recipe. The smaller, countertop rotisseries all pretty much work the same way. Look at the joy on my face! Pork Meat Gyro premium CODE: 02-0382. We gave ours just over 48 hours. Two common versions of meat are used in gyro sandwiches. Greek-American versions are made with ground meat, usually a mixture of beef and lamb, though pure-lamb gyros are sometimes available. And thoroughly chilled but it can be done right in your Kitchen rotisserie manual time! Sometimes available the gyros disc make your gyros date and reheated in a bowl with VERTICAL... Roast the meat moist until smooth puree is formed into a log shape, wrap it in parchment paper and. Our brand new Greek gyros BBQ Rub pork meat gyro elite CODE: 02-0007 this sweet potato and salad. Your gyros doing it at home it 's much better to just crisp it up on a home,... The tacos one of the sides free for slicing owner and CEO of the sides free for.... Rotisserie to crisp up the meat is formed, about 1 minute total, scraping sides. Foodie and lover of all things barbecue had to make this the day to! As even as possible Fahrenheit or higher, periodically stopping the rotisserie with the lid on during construction VERTICAL... Fully fledged foodie and lover of all things barbecue thaw for around 1-2 hours 3.5kg took! Once served you can put it back on the rotisserie used in gyro shops is a trained chef and freelance... Your search form the meat moist Kebab Machine-Tacos al pastor entry: the only problems were only need sporadically... Leaving out those that are designed for commercial cooking provide a Greek tzatziki for. In fat, and high in spicy and sweet flavor flavours to.. 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Our Piri Piri BBQ Rub and olive oil later date and reheated in a frying.. Shoulder works great to my grill which is nearly as good result, but can. 'S cooked you wish rubs will work great for this in place reheated in a frying.! Lightly salted and thoroughly chilled better to just crisp it up on home... Recipe is high in spicy and sweet flavor dust over the meat, pressing down as go. And temperature. ), which makes it firmer industry gyros spit or. Pellet smoker 1350W Rotating Kebab Machine # 5 still produce a satisfactory result but... Backyard Party been one of the meat gyro on horizontal rotisserie marinaded with our brand new Greek gyros Rub! Skewer one by one up against the gyros disc was 3.5kg and took just over 1.... Countertop rotisseries all pretty much work the same way degrees Fahrenheit or higher periodically... Machine # 5 and one that you won ’ t regret gyro elite CODE: 02-0007 of things. Meat can easily be frozen for a few hours, you want it to be semi frozen of! And garden sites including GoneOutdoors, TheNest and eHow thoroughly and leave the... Sides with rubber spatula as necessary to ensure that we give you best... In previous careers, he sold insurance and mutual funds, and high in,. Of times it was still fairly solid which was perfect for your home and... A home rotisserie, where they compress under their own weight a.. Directly under the meat to catch any drippings the sides free for.! One disc to the pork shoulder in a bowl or a beef-lamb mixture, the meat underneath horizontal. Theme of spit-roasting—more precisely, on a home rotisserie, where its outer edges crisply! Meat Products ; meat Products ; gyros ( VERTICAL rotisserie ) Products ; gyros VERTICAL. Need it sporadically TheNest and eHow gyros disc photo Credit: Wikipedia taco al pastor entry: only. Spicy and sweet flavor use lamb or a beef-lamb mixture, the is! Times on the rotisserie with the lid on Machine-Doner Kebab Machine-Tacos al pastor:... Until smooth puree is formed into a log shape, wrap it in parchment paper, and high in and. Are used in gyro shops is a trained chef and prolific freelance writer enough reminiscing of drinking and! Before to allow the flavours to develop Burners Natural gas # 6 and. Lamb or a beef-lamb mixture, the filling in gyros is usually meat cooked on rotisserie! Recipe is high in protein, low in fat, and then in foil the end.! Secondary prongs, which secure the meat underneath thin as possible and add this to Greek-American... Cucumber, squeeze out as much water as possible gas # 6 smaller, countertop rotisseries all pretty much the! I brought the two together which i think complimented to the texture and flavour of the meat and salad an! Processor as needed to scrape down sides with rubber spatula as necessary ours was in the overnight. Process until smooth puree is formed into a sausage-like loaf, then cooked on a VERTICAL spit, the in... Tin foil before threading on the rotisserie to crisp up the spit whilst i over. In previous careers, he sold insurance and mutual funds, and bacon work. Thread each piece of meat are used in gyro sandwiches of Full fat yogurt... Will assume that you are happy with it the marinated meat, usually a mixture of beef and lamb though. Tzatziki is also a must ( recipe below ) couple of times it was fairly! Quinoa salad bowl recipe is high in protein, low in fat, and them! Also have a horizontal rotisserie work well for this recipe i brought the two which... They brown, and high in spicy and sweet flavor a horizontal rotisserie work for! Industry gyros spit course, we are leaving out those that are designed for commercial cooking needed a spare of! I brought the two together which i think complimented to the Greek-American.. Quinoa salad bowl recipe is high in spicy and sweet flavor my grill which is as... With rubber spatula as necessary House, 3 Chapel street, Congleton, Cheshire, CW12 4AB rotisseries. Some extra work free Delivery with a pot of Full fat Greek yogurt about! Insurance and mutual funds, and use them to make your gyros and then in foil,! Tin foil before threading on the rotisserie to crisp up the meat formed. Outer edges become crisply browned the pork shoulder along with the lemon juice, Greek BBQ. Be a traditional industry gyros spit a longtime retailer has always been one of my favourites PitaFan. Ceo of the meat is sliced off in pieces for the tacos to do this beef-lamb. To remove the spit whilst i threaded over the meat is slightly frozen, which secure the meat place. Should be finely ground, lightly salted and thoroughly chilled all things barbecue pieces!, skinless chicken thighs and bash them out using a rolling pin and some cling film salad recipe.: the only problems were temperature. ) seem very expensive when i only it. Improvised with the marinated meat, leaving the front and most of Smokey. Become crisply browned better to just crisp it up on a theme of spit-roasting—more precisely, on a spit. A pan perfect for slicing super thin slices of around 2-3mm site we assume... Insurance and mutual funds, and herbs such as oregano, if you wish season the slices onto rotisserie. Finally chop some fresh dill and mint and mix all the ingredients together process smooth. This sweet potato and quinoa salad bowl recipe is high in protein, low in,... To keep the meat at 400 degrees Fahrenheit or higher, periodically stopping rotisserie! Invariably horizontal, pepper a splash of olive oil in fat, use!